Featuring delicious seafood, steak, lamb and vegetarian dishes to suit every palate. Tamarind House is proud to have Executive Chef, Robbie Browne. Robbie has carefully designed our menus, which provide an innovative, broad range of dishes using fresh, seasonal produce.
Please take a moment to view a sample of our main Tamarind House Menu and Specialty Menus, Please note pricing and item availability is subject to seasonal changes, contact us for current options…
Sample Set Menu Options (For Groups of More than 10)
*base prices shown final quote depends on menu items selected and total guest numbers
View special event menus below. Book your Private Event or Wedding Function Now!
Sample Functions Menu
Set Up Fee & Menu Prices
Included in the menu prices and set up fee, our tables are dressed in white linen with white linen napkins & top quality glassware, crockery and cutlery. This does not include floral arrangements or personalised décor.